Pack Size

Price

100 Gms
11.84
500 Gms
47.38

Prices are indicative and are subject to change

Appearance (Colour)

Biege

Appearance (Form)

Free flowing, homogeneous powder

Solubility

18.00 gm/liter

Solubility before autoclaving (Clarity)

Clear without any precipitate

pH (25°C)

7.4 ± 0.2

Prepared Medium Appearance after autoclaving (Clarity)

Clear without any precipitate

Prepared Medium Appearance after autoclaving (Colour)

Cream to Medium amber

Cultural Response

Inoculate and incubate at 37°C for 24-48 hours

Organism

Staphylococcus aureus ATCC 25923

Inoculum (cfu) 10-100

Growth : Good

Organism

Pseudomonas aeruginosa ATCC 27853

Inoculum (cfu) 10-100

Growth : Good

Organism

Candida albicans ATCC 10231

Inoculum (cfu) 10-100

Growth : Good

Organism

Escherichia coli ATCC 25922

Inoculum (cfu) 10-100

Growth : Good

Organism

Salmonella typhi ATCC 6539

Inoculum (cfu) 10-100

Growth : Good

Applications :


For the cultivation of a wide variety of microorganisms.

Composition :


Ingredients

gm/lt.

Beef extract

3.00

Sodium chloride

5.00

Peptone

10.00

Directions :


1. Add 18.00 gm powder to 1.0 liter distilled/purified water and mix thoroughly.
2. Gently heat and bring to boiling.
3. Dispense into test tubes.
4. Autoclave at 15 psi pressure at 121°C for 15 minutes.

Storage

8 to 25°C (Cool & Dry Area)

Shelf Life

36 Months

IMDG Identification

Not Regulated for Transport (Non-Haz)

HSN Code :


100 Gms

38210000 (GST 18%)

500 Gms

38210000 (GST 18%)

Type of Packing :


100 Gms

Plastic Bottle

500 Gms

Plastic Bottle

Safety Datasheet

Product Datasheet

Sample COA

Certificate Of Analysis