Pack Size

Price

100 Gms
19.74
500 Gms
71.06

Prices are indicative and are subject to change

Appearance (Colour)

Light yellow to pink

Appearance (Form)

Free flowing, homogeneous powder

Solubility

31.50 gm/liter

Solubility before autoclaving (Clarity)

Slightly opalescent

Gel strength

Firm, comparable with 1.5% agar gel

pH (25°C)

5.6 ± 0.2

Prepared Medium Appearance after autoclaving (Clarity)

Very slightly opalescent

Prepared Medium Appearance after autoclaving (Colour)

Pink

Cultural Response

Inoculate and incubate at 25-30°C for 2-7 days

Organism

Candida albicans ATCC 10231

Inoculum (cfu) 10-100

Growth : Good

Organism

Saccharomyces cerevisiae ATCC 9763

Inoculum (cfu) 10-100

Growth : Good

Organism

Aspergillus niger ATCC 16404

Inoculum

Growth : Good

Organism

Bacillus subtilis ATCC 6633

Inoculum

Growth : Inhibited

Organism

Escherichia coli ATCC 25922

Inoculum

Growth : Inhibited

Applications :


Used for the selective isolation and enumeration of yeasts and moulds of significance in food spoilage.

Composition :


Ingredients

gm/lt.

Peptic digest of animal tissue

5.00

Dextrose

10.00

Monopotassium phosphate

1.00

Magnesium sulfate

0.5

Rose Bengal

0.025

Dichloran

0.002

Chloramphenicol

0.10

Agar

15.00

Directions :


1. Add 31.50 gm powder to 1000 ml distilled/purified water and mix thoroughly.
2. Gently heat and bring to boiling.
3. Autoclave at 15 psi pressure at 121°C for 15 minutes.
4. Donot Over heat.

Storage

8 to 25°C (Cool & Dry Area)

Shelf Life

36 Months

IMDG Identification

Not Regulated for Transport (Non-Haz)

HSN Code :


100 Gms

38210000 (GST 18%)

500 Gms

38210000 (GST 18%)

Type of Packing :


100 Gms

Plastic Bottle

500 Gms

Plastic Bottle

Safety Datasheet

Product Datasheet

Sample COA

Certificate Of Analysis