(Casein Enzymatic Hydrolysate (Type I))
Part D
Cream
Free flowing ,homogeneous fine powder
Light to medium amber, clear
6.2 - 7.2
Light to medium amber, clear
< =5.0%
12.0-13.5%
< 5.0%
< 15%
(By Plate Count Method) : < =10,000 cfu/gm
Escherichia coli ATCC 25922
Growth : Good, Result : Positive
Escherichia coli ATCC 25922
Growth : Good, Result : Negative
Enterobacter aerogenes ATCC13048
Growth : Good, Result : Positive
Salmonella typhimurium ATCC 14028
Growth : Good, Result : Positive
Inoculate and incubate at 37°C for 18-24 hours with the following organisms
Staphylococcus aureus ATCC 25922
Growth : Good
Escherichia coli ATCC 25922
Growth : Good
Tryptone Type I is an enzymatic digest of milk protein, rich in amino nitrogen source; used in microbiological and fermentation media.
8 to 25°C (Cool & Dry Area)
36 Months
Not Regulated for Transport (Non-Haz)
38210000 (GST 18%)
Plastic Bottle
