Pack Size

Price

500 Gms
51.32

Prices are indicative and are subject to change

Appearance (Colour)

Biege

Appearance (Form)

Free flowing, homogeneous powder

Solubility (Colour) 2% aq. solution

Light to medium amber, clear

pH (25°C)

7.0 ± 0.5 (2%)

Stability (After autoclaving)

Light to medium amber, clear

Loss on drying

<= 5.0 %

Nitrogen (N)

12.0 - 14.0 %

NaCl

< 5.0%

Ash

< 14.0%

Total Aerobic microbial count

(By Plate Count method) : <= 10, 000 cfu/gm

Total Yeast and Mould count

(By Plate Count method) : <= 100 cfu/gm

Cultural Response

Inoculate and incubate at 37°C for 18 - 24 hours

Organism

Escherichia coli ATCC 25922

Inoculum (cfu) 10-100

Growth : Good

Organism

Staphylococcus aureus ATCC 25923

Inoculum (cfu) 10-100

Growth : Good

Organism

Pseudomonas aeruginosa ATCC 27853

Inoculum (cfu) 10-100

Growth : Good

Organism

Streptococcus pyogenes ATCC 19615

Inoculum (cfu) 10-100

Growth : Good

Indole Production (0.1%)

Passes test (Positive)

Applications :


It is obtained by proteolytic digestion of meat with pepsin to retain nutritive properties of peptone. Suitable for growth of fastidious microorganisms.

Storage

8 to 25°C (Cool & Dry Area)

Shelf Life

36 Months

IMDG Identification

Not Regulated for Transport (Non-Haz)

HSN Code :


500 Gms

38210000 (GST 18%)

Type of Packing :


500 Gms

Plastic Bottle

Product Datasheet

Sample COA

Certificate Of Analysis