Pack Size

Price

100 Gms
11.84
500 Gms
42.11

Prices are indicative and are subject to change

Appearance (Colour)

Cream

Appearance (Form)

Free flowing, homogeneous powder

Solubility

16.00 gm/liter

Solubility before autoclaving (Clarity)

Clear without any precipitate

pH (25°C)

7.5 ± 0.2

Prepared Medium Appearance after autoclaving (Clarity)

Clear without any precipitate

Prepared Medium Appearance after autoclaving (Colour)

Cream to yellow

Cultural Response

Inoculate and incubate at 35-37°C for 18-24 hours

Organism

Escherichia coli ATCC 25922

Inoculum (cfu) 10-100

Growth : Good
Indole production : (+)

Organism

Enterobacter aerogenes ATCC 13048

Inoculum (cfu) 10-100

Growth : Good
Indole production :(-)

Key

(+) : Positive reaction, formation of pink/red ring
(-) : Negative reaction, no formation of pink/red ring

Applications :


Used for the differentiation of bacteria on the basis of indole production.

Composition :


Ingredients

gm/lt.

Veg. Hydrolysate

10.00

Sodium chloride

5.00

DL- Tryptophan

1.00

Directions :


1. Add 16.00 gm powder to 1.0 liter of distilled/purified water and mix thoroughly.
2. Gently heat and bring to boiling.
3. Autoclave. at 121°C at 15 psi pressure for 15 minutes.

Storage

8 to 25°C (Cool & Dry Area)

IMDG Identification

Not Regulated for Transport (Non-Haz)

HSN Code :


500 Gms

38210000 (GST 18%)

100 Gms

38210000 (GST 18%)

Type of Packing :


100 Gms

Plastic Bottle

Product Datasheet

Sample COA

Certificate Of Analysis