Appearance (Colour)
White
Appearance (Form)
Powder
Activity
min. 100 units/mg powder
Unit Definition
One unit causes the formation of one milligram of reducing sugars from Saccharose equivalent to the glucose at 3 minutes at 20 °C and pH 4.5 (This activity is equivalent to the international unit that hydrolyzes one micromole of saccharose per minute at the same temperature).
Enzyme solution for activity determination
Prepared in cold distilled water.
