|
Specifications |
|
|
Composition:
Agar:15.00 gm/lit.
Enzymatic Hydrolysate of Soybeanmeal : 10.00 gm/lit.
Glucose:10.00 gm/lit.
pH at 25 °C : 4.8 ± pH 0.2
Storage:Store between 8-25 °C.
|
|
|
|
Organisms :
1.Candida albicans ATCC 10231
2.Aspergillus niger ATCC 16404
3.Saccharomyces cerevisiae ATCC 9763
4.Lactobacillusacidophilus ATCC11506
5.Staphylococcus aureus ATCC 25923
6.Saccharomyces uvarum ATCC 9080
7.Trichophyton mentagrophytes ATCC 9533
Directions :
1.Add 35.00 gm powder to distilled/deionized water.
2.Bring volume to 1.0 liter and mix thoroughly.
3.Gently heat and bring to boiling.
4.Adjust pH to 4.8.
5.Autoclave at 15 psi pressure at 121°C for 15 minutes.
Applications :
For the selective isolation, cultivation and maintenance of pathogenic fungi. |
|
|
|
Available Packages |
|
|
Size |
Price |
|
100 Gms |
INR 1070.00
|
Add to Cart |
500 Gms |
INR 4230.00
|
Add to Cart |
Prices indicative & subject to additional charges.
(Indian Rupees (INR))
|
|